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Check out Fuhrel’s hot sauce/slaw

This is a traditional hot sauce, but it is also a slaw! As you use it, you eat the slaw as a side dish. The longer it keeps, the hotter the “sauce” gets. No sugar, no fat in this recipe!

1          Bag, shredded cabbage and carrots

Juice of 1 orange

Juice of 1 lime

2 T       Vinegar

1          Onion, cut in half and sliced as thinly as possible

2-6      Datil peppers, minced very finely

Salt, as you please

Combine together and let sit in fridge at least several hours. It improves on sitting.

About PluggedInto (325 Articles)
PluggedInto is an ePublication covering news, history, local events and more in the Putnam/Flagler/St. Johns tricounty area.

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