Recipes
SAINT AUGUSTINE – For many years, the Shrine of Our Lady of La Leche at Mission Nombre de Dios in St. Augustine has been a renowned landmark for pilgrims who visit from all
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October 14, 2019 // 0 Comments
Rabbi Joel Fox will lead the Shabbat services at First Congregation Sons of Israel for Friday, Sept.13, 7:30 p.m., and for Saturday, Sept. 14, 10 a.m. An Oneg Shabbat
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September 11, 2019 // 0 Comments
Madam Queen’s Datiled & Candied Jalapenos 1 12 oz jar of sliced jalapenos, drained 1 cup Sugar 1 – 3 Datil pepper, stemmed, seeded, chopped 1 Red or yellow bell
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June 26, 2017 // 0 Comments
An invitation to Rosh Chodesh Shabbat (Sabbath New Month) is extended to Congregation Sons of Israel by Rabbi Joel and Tali Fox and Les and Karen Stern. Described as a
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June 21, 2017 // 0 Comments
Janet McNabb’s Spicy Thousand Island Dressing 1 c Mayonnaise 1/4 c Sweet pickles, chopped 1/4
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June 13, 2017 // 0 Comments
Reddy Cox’s Datil Pepper Jelly 1 c Datil peppers 2 c Green bell peppers, seeded and roughly chopped 7 c Sugar 3 c Vinegar 1 Package of
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May 30, 2017 // 0 Comments
Matilda F. Nader’s Shrimp Devils 1 lb Fresh shrimp, headed, peeled, deveined and ground fine 1 Small green bell pepper, seeded and minced fine 1 Small Datil
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May 21, 2017 // 0 Comments
Want a hot time in the old town for Easter? Try this recipe. Bubba DuPont’s Sausage Pilau ½ lb Salt pork, chopped small 2 Small sweet onions,
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April 10, 2017 // 0 Comments
Try cooking with cabbage as one of your Easter dinner side dishes. Virginia Barnes, a fifth generation Hastings-area farmer, shares one of her favorites – Grilled
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April 10, 2017 // 0 Comments